Ode to AabelDJ & Chef Jasani Jacobs brings Guyana to Los Angeles!
Guyana is historically a hub of diversity due to its colonial past and the sauce represents its vibrant energy. The pears are an ode to its Asian heritage, the first president was Chinese.
Inspired by the spices and herbs used in Guyanese culture, this savory, sweet & spicy pepper sauce goes with just about everything. Chef Jasani Jacobs feels the perfect way to introduce Guyana to Los Angeles was through the world of sauce. HOT! sauce to be exact.
In celebration of the birth of Aabel, the firstborn son of Adam, a dear friend to Jasani Jacobs.