20 organically grown Luffa seeds from The Farmer Ken
Sun: Full to part shade
Days to harvest: 100-180 days
Requires consistent watering
Long trailing vines produce many fruit. Young fruit can be eaten like cucumbers . Mature fruit used as luffa sponges for skin exfoliation.
Requires a long growing season. Plant after danger of frost has passed. May start indoors 6-8 weeks before last frost. Seeds may take up to 3 weeks to germinate.
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